Visit our Farm Stand and explore a variety of freshly harvested produce, fresh cut flowers and herbs.

 

We take pride in offering high-quality, locally grown products bursting with flavor and nutrition. Our vegetables are very fresh (picked that morning or very recently) and will taste better and last longer than grocery store vegetables which have often been shipped for hundreds of miles. Everything we sell is grown without pesticides or herbicides.

 

In addition to many of the vegetables you love that grow well in New England, you will find cultural crops that are often harder to find at the store such as green tomatoes, callaloo, okra, sauce peppers (Aji Dulce and Trinidad Pimentos) and fresh salad turnips. Todd will also occasionally be baking treats for the Farm Stand.

 

The Farm Stand is open Wednesdays and Thursdays 2 - 6pm beginning July 1 through the end of October.  We also have pop up markets running under our tent near the greenhouse in June on Wednesdays from 3-6 pm. We are closed June 24.

​

The Farm Stand will operate out of newly refurbished barn starting July 8!  Parking will be along the road near the herb garden (with overflow space in the field just beyond the greenhouse), with a short walking path winding its way through the orchard to the driveway.  Only people with mobility issues will be permitted to park on the driveway near the Farm Stand.  

 

Join our mailing list to find out what is available each week.  Customers can also place an order by text or email for pickup on Wednesdays or Thursdays. We are friendly and welcoming - come experience the farm-fresh difference!

​

SNAP is always welcome, along with cash, checks, Zelle, Venmo, CashApp and credit cards.  We prefer SNAP, cash, checks or Zelle whenever possible.  There is a service charge for payments made by credit card, CashApp and Venmo.

​

We also accept Farmer's Market coupons!

​

Read more about our growing practices.

​